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Fine Dining in North Georgia
We are authentically Farm to Table, growing much of our produce with caring attention. We are as local as local gets and of the season to the moment. Beechwood Inn offers fine dining in the North Georgia Mountains almost every Saturday featuring Chef's Tasting Dinners paired to fine wines. Each menu is pre-selected by our chefs based on what is seasonal and available that day. Most of our seasonal foods are organic and natural, many from sustainable North Georgia farms, orchards, dairies and vineyards. Reservations are needed. The Inn features Northeast Georgia's only Wine Spectator Award of Excellence wine list.
Best Chefs America 2013
Private Chef Dinners in the North Georgia Mountains
Private Dining in our Wine Grotto (Cave) - North Georgia
November 27 – Traditional Southern-Style Thanksgiving
November 29: Autumn Farm to Table Dinner
New Year's Celebration
January 4: Winter Dining at Beechwood Inn
Jan 17 – Chef’s Tasting Dinner with Paired Old Wine Selections
We have dug deep into our cellar to find some older wines for this evening’s repast. Please understand that our older wines often present qualities that are vastly different from their current release counterpoints- elegance, subtlety, complexity- the hallmarks of a mature wine. (Sold Out)
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