Weekend Getaways in North Georgia

Weekend Getaways in North Georgia: Who doesn’t love a great weekend getaway? For most of us, getting away from our lives, even if it is just for a few days, lifts our minds, body, and spirit. So let’s experience new adventures - and the perfect place forth this trip is the North Georgia Mountains. Weekend getaways in our corner of North Georgia will be filled with so Read More...

May 30 – California Nouvelle Dinner

May 30 - California Nouvelle Dinner: California Cuisine is a style that is a fusion other styles (integrating disparate cooking styles and ingredients) but always includes the use of freshly prepared and sourced ingredients. The food is typically prepared with strong attention to presentation. What is nouvelle cuisine? It is, in a word, the marriage of health-conscious Ca Read More...

May 23 – Elements of Taste Dinner – Memorial Weekend

May 23 -  Elements of Taste Dinner – Memorial Weekend: Chefs don’t create from recipes, they create from tastes. Here our chefs start with the finest of ingredients and then turn to their intuition and their memories to figure out what might be done with those ingredients. We will explore some fresh spring ingredients and add flavor nuances to each course. We have pa Read More...

May 16 – The Elements of Taste

May 16 - The Elements of Taste: Chefs don’t create from recipes, they create from tastes. Here our chefs start with the finest of ingredients and then turn to their intuition and their memories to figure out what might be done with those ingredients. We will explore some fresh spring ingredients and add flavor nuances to each course. We have paired this meal to some won Read More...

May 9 – The Elements of Taste – Mother’s Day Eve

May 9 - The Elements of Taste - Mother’s Day Eve: With warmer spring weather we are offering some seasonally inspired dishes that are farm fresh. At the Beechwood Inn we celebrate local ingredients and include as many as we can. Our recipes present us with the opportunity to use the most flavorful produce, meats, and cheeses in our region. (more…) Read More...

May 2 – Spring Herb Dinner

May 2 - Spring Herb Dinner: Fresh herbs are shooting up in our garden so we have gone to our herb cookbooks to find some wonderful spring recipes.  At the Beechwood Inn you will see our chefs tending their herbs and often clipping them moments before our guests arrive. Fresh herbs appear in every dish for the inn’s 6 course dinner. We have paired this meal to some won Read More...

April 25 – Celebrate Clayton Farm to Table Dinner

April 25 – Celebrate Clayton Farm to Table Dinner: With warmer Spring weather we are offering some seasonally inspired dishes  that are farm fresh. At the Beechwood Inn we celebrate local ingredients and include as many as we can. Our recipes present us with the opportunity to use the most flavorful produce, meats, and cheeses in our region. We’ve gone to our grandmot Read More...

April 18 – Nouveau Southern Farm to Table Dinner

April 18 - Nouveau Southern Farm to Table Dinner: With warmer Spring weather we are offering some seasonally inspired dishes that are farm fresh. At the Beechwood Inn we celebrate local ingredients and include as many as we can. Our recipes present us with the opportunity to use the most flavorful produce, meats, and cheeses in our region.  We hope you enjoy our these re Read More...

April 11 – Traditional Southern Spring Dinner

Traditional Southern Spring Dinner: My grandparents had a large garden and my grandmother also foraged for wild edibles. In the spring they enjoyed fresh asparagus, leafy greens, snap peas, and wild ramps. We have taken some of my grandmother’s recipes jazzed them-up a little and offer you a wonderful Southern –Style Spring Dinner. (more…) Read More...

Apr 4: Wine Country Dinner

Wine Country Dinner: “Wine Country Cooking” is a Mediterranean-influenced way of cooking and eating that celebrates seasonal produce, fruit infused olive oils, wild caught seafood, grass-fed cattle, artisanal cheeses and rustic breads served with a perfectly paired glass of wine.  We will use some wonderful products to try to illustrate this lifestyle and technique. Read More...

GEORGIA COOKING SCHOOL

Grow, Cook , Eat –A North Georgia
Cooking School at Beechwood Inn:

Culinary classes make the perfect gift for that person who has everything and has been everywhere.  You don’t need to be a great cook to enjoy the class.


Learn the secrets of professional cooking.